Smorgasburg

Smorgasburg: Prospect Park

Smorgasburg: Prospect Park

Smorgasburg

Smorgasburg

Smorgasburg

Smorgasburg

Smorgasburg

Smorgasburg

Smorgasburg

Smorgasburg

Smorgasburg

The adventure to Smorgasburg  was dreary and drizzly, but Chad, Julio, Jamie and I had some delicious food in Prospect Park which made it a little brighter. Smorgasburg happens weekly throughout the warmer months in Prospect Park on Sundays. It started in Williamsburg and still happens there every Sunday.

Prospect Park’s Smorgasburg is super easy to get to. Especially because of the Q (which I am obsessed with), we took the Q from the Upper East Side all the way to Prospect Park. From there it was just a little bit into the park and suddenly delicious smells were all around us.  It’s a great event to go to if you are just in the city for a little bit or if you live here! There area also a bunch of families and doggies if you like that.

Smorgasburg

Top + Bralette Forever 21 // Shorts Levis (similar) // Shoes Sanuks // Watch Apple // Sunglasses from a street fair (similar)

I have to admit, all the different lemonades and juices kept catching my eye and I tried a few different ones…oops. But, my favorite by far was the mango orange guava one. Delicious and very sweet 🙂

Aside from Smorgasburg, the park itself is beautiful to walk around. It’s a great option for a quick trip to Brooklyn and an excuse for yummy food, some exercise and nature.

Smorgasburg

Smorgasburg

Dinner at Olive + Oak

It finally happened. I finally had a chance to be home and eat at Olive + Oak and get a reservation! The night before I left for New York, my mother and I headed to Old Webster for a nice dinner (and to celebrate an early Mother’s Day). I have to admit, my hopes were high. And I was 100% prepared to be let down, at least a little. But honestly, all this meal did was raise my expectations for future dining there more.

The menu changes every day. But, chances are, you will find something  that you like and that you can eat. The staff knows what’s happening and can tell you where a lot of their items come from, and not just the meat and the wines.

My mother and I started with lemon gnocchi. I love gnocchi but have made the mistake of ordering whole dishes of it before. The portion for this starter was perfect. There were just enough flavors for an appetizer. Gnocchi and bread from Union Loafers kept us ready for our meals, but still hungry.

I had the beef tenderloin and it was perfectly cooked and delicious, and my mother had oysters which she enjoyed as well. We decided to go for it and also have dessert which was also delectable.

Honestly, I’m so happy I had the chance to go to Olive + Oak before I left for the summer. I can’t wait to go back and hope I find a place just as great in NYC.

Olive + Oak
Bread from Union Loafers
Olive + Oak
Lemon Gnocchi
Olive + Oak
Oysters
Olive + Oak
Beef tenderloin

Olive + Oak

Olive + Oak
Our delicious desserts

 

IMG_7605

Bowood Farms’ Café Osage

Don’t miss this St. Louis gem.

For over 10 years, Bowood Farms has been a destination for city-dwellers looking for plants, tools, and gifts. Located in a rehabilitated warehouse in St. Louis’ CWE (Central West End), Bowood Farms’ addition of Café Osage has made this an even more popular location.

Café Osage is immediately to the right of the Bowood Farms shop, and is a perfect location for a weekend brunch. When I went there a few weeks ago with my family, we had about a 30 minute wait on a Saturday mid-morning with no reservations. That gave us plenty of time to look around, shop, and grow hungry.

Café Osage
hanging plants for sale
Café Osage
beautifully designed paper for sale
Café Osage
pottery for sale
Café Osage
the house cat

Upon sitting down, the menu was a good size, with more than enough options to suffice even the pickiest of eaters.

Café Osage
drink side of the menu
Café Osage
decor that even I – who’d rather die than see a snake/spider – can appreciate

The first thing I ordered was a cappuccino, which came out with plenty of foam, but still a nice, strong espresso flavor coming through.

Café Osage
cappuccino

When we finally decided on our orders, we had to wait a bit for them to cook the items, but it was so worth it. The food was delicious and just unique enough to give interest without being overwhelming.

Café Osage
pancakes with fresh blueberry compote and lemon curd
Café Osage
huevos
Café Osage
BLT with Billy Goat Chips

Personally, I can’t wait to go back to Café Osage again. It’s definitely been added to my list of places to take out-of-towners to show off what amazing places StL has to offer.

 

Smorgasburg

new brunch spot: yolklore

yolklore in st. louis
mary b.e.a.r. + classic breakfast at yolklore in st. louis

don’t worry – you read that right. “yolklore.” a new breakfast joint off Watson Rod in St. Louis which offers a small menu, filled with delicious items.

according to their website, “yolklore is a chef-inspired fast casual breakfast and brunch restaurant located in Crestwood, MO…”

i was able to stop by there a few weeks ago due to the fact i was home for a short 36 hours. one of the three owners recognized my dad as someone who had stopped by before, which of course made my dad feel good…great business strategy!

the owners are kind, and hardworking, and their food definitely shows that. personally i suggest their classic breakfast. the detail of their orange marmalade is certainly one not to miss.

next time you’re in the area – or not – make sure to give yolklore a chance! try and go early if you want to a nice conversation, though, because it gets busy and loud quite quickly.